Step-by-Step Guide to Prepare Homemade German Goulash

Hello everybody, welcome to our recipe page, looking for the perfect German Goulash recipe? look no further! We provide you only the best German Goulash recipe here. We also have wide variety of recipes to try.

German Goulash

Before you jump to German Goulash recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get people to follow a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several simple changes that can start to make a difference to our daily eating habits.

You can get results without having to remove foods from your diet or make huge changes right away. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. As you continue your habit of eating healthier foods, you will see that you will not want to eat the old diet.

As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to german goulash recipe. You can cook german goulash using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make German Goulash:

  1. Use 250 grams of Stewing beef.
  2. You need 1 large of Onion.
  3. Get 1 large of Carrot.
  4. Use 1 tsp of Paprika powder.
  5. You need 1 tbsp of Tomato paste.
  6. Get 5 tbsp of Red wine.
  7. Provide 200 grams of Tinned tomatoes.
  8. Take 1/4 of of each Red and green peppers.
  9. Prepare 1 large of Potato.
  10. Use 2 tbsp of Vegetable oil.
  11. Provide 1/2 tsp of A) Salt.
  12. Provide 2 pinch of A) Cumin powder.
  13. Use 2 pinch of A) Cayenne pepper.
  14. You need 1 dash of A) Pepper.

Steps to make German Goulash:

  1. Mince the onion, carrot and red and green peppers. Roughly cube the potato..
  2. Pour the vegetable oil into the bottom of a pot and add the beef. Fry until golden brown. Add the minced onion, and then the carrot..
  3. Add the paprika powder and tomato paste. Fry briefly, then add the red wine. Once the excess liquid evaporates, add the tinned tomatoes and reduce..
  4. Add the minced red and green peppers, cubed potato and 300 ml of water. Bring to the boil. Cover with a lid and reduce the heat to medium. Leave to stew, stirring occasionally..
  5. If using a regular pot as opposed to a pressure cooker, leave to stew for 2 hours (adding some water now and then if necessary). The starch from the vegetables will thicken the sauce and the beef will become tender..
  6. Season with the A) ingredients, and it's finished..
  7. In restaurants, this is usually served with German breads, such as rye..
  8. This is also delicious made using a mix of beef and pork..
  9. Spätzle (German food, like a cross between pasta and dumplings) is another standard accompaniment for this dish. Pictured right is Spätzle with herbs kneaded into the dough..
  10. Finish with a dash of single cream to round off the flavor..

If you find this German Goulash recipe helpful please share it to your friends or family, thank you and good luck.

Leave a Reply