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Before you jump to Banana chocolate or nut bread recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.
Ingesting healthy foods tends to make all the difference in the way you feel. We are likely to feel way less gross after we increase our daily allowance of nutritious foods and decrease our consumption of junk foods. A piece of pizza doesn’t make you feel as healthy as consuming a fresh green salad. This is often a problem, however, with regards to eating between snacks. Shopping for goodies can be a challenge because you have so many options. Here are a few healthy snacks that you can use when you need a fast pick me up.
If you’re looking for a fast snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, as an example is a great snack in the morning. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products including white bread to the healthier whole grain choices.
You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to banana chocolate or nut bread recipe. You can have banana chocolate or nut bread using 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Banana chocolate or nut bread:
- Get 2 of bananas (any stage of ripeness).
- Prepare 1 cube of butter (1/4 cup)(any substitute ok too).
- Prepare 3/4 cup of brown sugar.
- Prepare 1/2 cup of white sugar.
- Take 1 tsp of salt.
- Prepare 1 tsp of backing soda.
- Take 1 2/3 cup of flour.
- Use 1 tsp of backing powder.
- You need 1 tsp of almond extract.
- Use of Big handful of chocolate chips or walnuts, or both.
Steps to make Banana chocolate or nut bread:
- High walled loaf pan or spring form pan, grease with butter, or cooking spray.
- (I use a mixer for follows, can be done with hand mixer, or a determined person with a wisk and strong wrist) Mash bananas, add soft or room temp butter, then suger, extract, flour, salt, baking soda and powder..
- Once well mixed throw in last the chocolate or nuts and turn off machine after 1 or 3 rotations..
- Use spatula and scrape into pan, preheat oven to 350, cook 55 min, check with bamboo skewer in middle, if moist crumbly bits stick, it is done, if wet it needs more time, note the chocolate will be wet so ignore that..
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