Recipe of Super Quick Homemade Grandma's Tuna Noodle Casserole

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Grandma's Tuna Noodle Casserole

Before you jump to Grandma's Tuna Noodle Casserole recipe, you may want to read this short interesting healthy tips about Keeping Track of What You Take in: How to Do It Correctly.

When you first start your diet one of several things you will learn right away is that trying to keep a food journal is very helpful. Tracking all of the food you eat can help you figure out which foods you will be eating as well as which foods you are not eating enough of. For example, after keeping a food journal for a few days, you might see that you are not consuming very many vegetables but that you are consuming lots of sugar and bad carbohydrates. When you write every thing down you can see which parts of your diet must change as well as have a lot easier time figuring out what kind and how long of a workout you need to do to shrink your waist line and burn the most calories.

Write down exactly what time it is while you eat. This helps you see what times of day you feel the hungriest, when you find yourself likely to reach for a snack and how to work around those times. After a short time you’ll see that even though you might be eating lunch at the same time every day, you are still hungry an hour later. You should also be able to observe whether or not you are eating because you’re bored. This is very important simply because, once they are recognized, you can find various other ways to fill those moments than with unhealthy foods.

Write down how you feel while you eat. This really helps to explain to you whether or not you turn to food as a response to emotional issues. It may also identify the foodstuffs you decide on when you are in certain moods. Lots of us will reach naturally for unhealthy foods when we feel disappointed or angry and we are more likely to pick out healthy options when we feel happy or content. Not only will this let you notice when you reach for specific foods based on your mood, it will help you find ways to keep healthier (but similar) selections on hand for those same moods and help you figure out whether or not someone professional can help you deal with the issues that are sending you towards certain foods in the first place.

We hope you got benefit from reading it, now let’s go back to grandma's tuna noodle casserole recipe. To cook grandma's tuna noodle casserole you need 11 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Grandma's Tuna Noodle Casserole:

  1. You need 12 oz. of extra wide egg noodles.
  2. Provide 2 cans (4 oz) of ea.) tuna; drained.
  3. Take 1 can of cream of chicken soup.
  4. Take 1 can of cream of mushroom soup.
  5. Take 1 cup of sour cream.
  6. Take of seasonings of choice:.
  7. You need of parsley, black pepper, garlic powder, onion powder.
  8. Take of Topping:.
  9. Take 8 oz. of pkg. shredded Italian cheese blend.
  10. Use 1/2 cup of Italian bread crumbs.
  11. Get 1/2 stick of butter, cut into pats.

Steps to make Grandma's Tuna Noodle Casserole:

  1. Preheat oven to 350 degrees. Cook noodles according to package instructions..
  2. In a large bowl combine soups, sour cream, tuna and seasonings..
  3. Stir in the cooked and drained egg noodles..
  4. Spread mixture evenly into a greased 9×13 baking dish..
  5. Top with cheese, bread crumbs and butter..
  6. Bake for 30 minutes or until hot and bubbly..
  7. Enjoy!.

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