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Before you jump to Strawberry pound cake recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.
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We hope you got insight from reading it, now let’s go back to strawberry pound cake recipe. To cook strawberry pound cake you only need 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Strawberry pound cake:
- You need 200 grams of sugar(you can reduce if too sweet).
- Take 225 grams of AP flour.
- Prepare 1 tsp of baking powder.
- Provide 250 grams of mashed strawberries.
- Provide 3 of large eggs lightly beaten.
- Get 60 ml of milk.
- Take 175 grams of softened butter.
- You need of Strawberry flavor or rose I use both or any flavor you want in the cake.
Instructions to make Strawberry pound cake:
- Cream your butter and sugar until light and fluffy(I like to use a dry milk to grind my sugar to enable it incorporate properly with my butter).
- On medium speed if using a stand mixer gradually add your eggs until mixture is smooth and well incorporated,add your flavours.
- Alternate between your flour and baking powder mixture with milk but make sure your mixture ends with flour..
- Finally using a spatula fold in your mashed strawberries and mix properly, turn into your already prepared baking tins or loaf pan and bake for 30-50 mins(I like to use the water bath method so the cake comes out moist and fluffy).
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