How to Make Speedy chicken, squash, and zucchini pasta

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chicken, squash, and zucchini pasta

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We hope you got insight from reading it, now let’s go back to chicken, squash, and zucchini pasta recipe. To cook chicken, squash, and zucchini pasta you only need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare chicken, squash, and zucchini pasta:

  1. Get 4 medium of boneless, skinless chicken breasts.
  2. Use 1 box of rigatoni.
  3. Use 1 large of zucchini.
  4. Take 1 large of squash.
  5. Use 1/4 medium of red onion.
  6. Prepare 2 clove of garlic.
  7. Prepare 2 tbsp of olice oil.
  8. Provide 2 cup of tomato sauce.
  9. Get 1/2 cup of mozarella cheese.
  10. Use 1/2 cup of parmesan cheese (grated).
  11. Take 1 pinch of salt.
  12. Get 1 pinch of pepper.

Instructions to make chicken, squash, and zucchini pasta:

  1. preheat oven 350°F.
  2. boil in large saucepan water with a pinch of salt for pasta, add pasta on reduced heat. once al dente remove and strain pasta then put pasta in empty baking dish..
  3. while water is boiling, heat over medium heat olive oil in large skillet with garlic cloves and diced onion. once onion is tender add chicken strips. cook until chicken is white all the way through (about 7 minutes).
  4. remove chicken from pan and place on pasta in baking dish. add slided zucchini and squash to the same skillet. fry until vegetables become tender and slightly browned. once achieved, add to baking dish with pasta and chicken..
  5. then pour and mix in tomato sauce into baking dish seasoning with Italian spices, salt, and pepper. next add parmesan and mozzarella cheese on top. finally season with more Italian spices. cover with aluminum foil then place in oven. bake for 15 minutes then remove and serve..

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