Steps to Prepare Quick Cake Salé: Bacon & Spinach

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Cake Salé: Bacon & Spinach

Before you jump to Cake Salé: Bacon & Spinach recipe, you may want to read this short interesting healthy tips about Find out The Reality On Superfoods.

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We hope you got insight from reading it, now let’s go back to cake salé: bacon & spinach recipe. To cook cake salé: bacon & spinach you need 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Cake Salé: Bacon & Spinach:

  1. Use 200 g of flour.
  2. Use 3 of eggs.
  3. Use 150 ml of milk.
  4. Get 3 Tbs of olive oil.
  5. Get 70 g of grated cheese.
  6. Prepare 5 g of baking powder.
  7. Take of some slices of  bacon.
  8. Get 20 g of spinach.
  9. Provide 1/2 of carrot.
  10. Provide of salt and pepper.

Steps to make Cake Salé: Bacon & Spinach:

  1. Sift the flour and baking powder together. Then add the eggs, oil and mix well. Pour the milk and mix together..
  2. Cut the bacon, carrot and spinach in small pieces and add in the dough. Add the cheese, salt and pepper and mix well. Pour in a mold..
  3. Preheat the oven at 180 degree C. Bake the cake for about 45 minutes..

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