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Before you jump to Cake Salé: Bacon & Spinach recipe, you may want to read this short interesting healthy tips about Find out The Reality On Superfoods.
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We hope you got insight from reading it, now let’s go back to cake salé: bacon & spinach recipe. To cook cake salé: bacon & spinach you need 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Cake Salé: Bacon & Spinach:
- Use 200 g of flour.
- Use 3 of eggs.
- Use 150 ml of milk.
- Get 3 Tbs of olive oil.
- Get 70 g of grated cheese.
- Prepare 5 g of baking powder.
- Take of some slices of bacon.
- Get 20 g of spinach.
- Provide 1/2 of carrot.
- Provide of salt and pepper.
Steps to make Cake Salé: Bacon & Spinach:
- Sift the flour and baking powder together. Then add the eggs, oil and mix well. Pour the milk and mix together..
- Cut the bacon, carrot and spinach in small pieces and add in the dough. Add the cheese, salt and pepper and mix well. Pour in a mold..
- Preheat the oven at 180 degree C. Bake the cake for about 45 minutes..
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