Easiest Way to Prepare Super Quick Homemade Steak Sauce (Red Wine Flavor)

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Steak Sauce (Red Wine Flavor)

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While searching for a convenient healthy snack, do not forget about yogurt. Eating natural yogurt in place of a nutritious larger lunch isn’t a good idea. As a snack, however, yogurt is one of the very best things you can reach for. Along with calcium, it is a good supply of aminoacids and vitamin B. Yogurt is easy for the human body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Yogurt combines wonderfully with nuts and seeds. It’s an excellent method to delight in a flavorful snack without the need of too much sugar.

A large variety of quick health snacks is easily available. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to steak sauce (red wine flavor) recipe. To make steak sauce (red wine flavor) you only need 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Steak Sauce (Red Wine Flavor):

  1. Take 50 ml of Red wine.
  2. You need 1 1/2 tbsp of Soy sauce.
  3. You need 1 tsp of Sugar.
  4. Get 1 clove of Garlic (grated).
  5. Provide 1 tbsp of Butter.

Instructions to make Steak Sauce (Red Wine Flavor):

  1. Wipe off the excess fat from the frying pan with which you made the steak..
  2. Mix all of the ingredients, except the butter, and cook them in the frying pan..
  3. Once the sauce has reduced somewhat, add the butter and melt it. Once the sauce has thickened and is glossy, it is ready..

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