How to Prepare Speedy Chocolate Custard Bread Tartlets

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Chocolate Custard Bread Tartlets

Before you jump to Chocolate Custard Bread Tartlets recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

We are all aware that having healthy meals can help us truly feel better within our bodies. Whenever we eat more healthy meals and a lesser amount of of the detrimental ones we typically feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). This is usually a problem, however, with regards to eating between meals. Finding goodies that will help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

Healthy foods made from whole grains are great for a easy snack. Starting your day with a piece of whole grain bread toasted can give you that added boost you need to get going. Eating on the run may be healthier with whole grain chips and crackers. Choosing whole grain foods is always better than eating the highly processed grains we commonly obtain in our grocery stores.

You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to chocolate custard bread tartlets recipe. You can have chocolate custard bread tartlets using 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Chocolate Custard Bread Tartlets:

  1. Prepare of bread slices.
  2. Take of caster sugar.
  3. Use of corn flour.
  4. Take of cream.
  5. Use of egg yolks.
  6. Prepare of chocolate chopped.
  7. Get of icing sugar.

Steps to make Chocolate Custard Bread Tartlets:

  1. Trim edges of bread. Using rolling pin, flatten them.
  2. Preheat oven to 170, grease tartlets or muffin mould.
  3. In small saucepan, combine caster sugar and cornflour; stir in cream. Cook, stirring, until mixture thickens. Reduce heat; simmer, stirring, 1 minute. Remove pan from heat. Add chocolate and egg yolks; stir until smooth. Keep it aside.
  4. Gently press the flattened bread into tartlets mild without breaking bread.
  5. Pour the custard mixture equally into bread cups.
  6. Bake for 10 minutes. Cool for 15 minutes. Dust with icing sugar. Serve.

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