How to Make Favorite Mexican chicken and rice casserole

Mexican chicken and rice casserole. Throw together this Mexican rice casserole in minutes, with chicken breasts under creamy soups, tortilla chips, and Mexican-style tomatoes. Easy Arroz con Pollo (Mexican Rice and Chicken) Cooking Tutorial. How To Make Broccoli Cheese Rice Casserole.

Mexican chicken and rice casserole Kick off the week with THIS flavour packed Mexican Ground Beef Casserole!! With corn, capsicum/bell peppers and black beans, this rice casserole is juicy, cheesy. This Mexican-inspired chicken and rice casserole is easy to make and requires minimal clean-up, making it a perfect flavorful weeknight dinner.

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, mexican chicken and rice casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mexican chicken and rice casserole is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Mexican chicken and rice casserole is something which I have loved my entire life.

Throw together this Mexican rice casserole in minutes, with chicken breasts under creamy soups, tortilla chips, and Mexican-style tomatoes. Easy Arroz con Pollo (Mexican Rice and Chicken) Cooking Tutorial. How To Make Broccoli Cheese Rice Casserole.

To get started with this recipe, we must first prepare a few ingredients. You can cook mexican chicken and rice casserole using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mexican chicken and rice casserole:

  1. {Make ready 1 2/3 cups of uncooked rice.
  2. {Make ready 6 of skinless, boneless, chicken breast halves.
  3. {Prepare 2 tbs of fajita (or taco) seasoning.
  4. {Get 3 1/2 cups of chicken broth.
  5. {Get 1 can of condensed cream of mushroom soup (10.75 ounces).
  6. {Get 1 can of condensed cream of chicken soup (10.75 ounces).
  7. {Make ready 1 1/2 cups of salsa.
  8. {Get 1 tablespoon of cayenne pepper (or to taste).
  9. {Make ready 1 of large onion, chopped.
  10. {Get 2 cups of cheddar cheese, shredded.
  11. {Make ready 2 cups of pepper jack cheese, shredded.

Easy Mexican Chicken and Rice Casserole. This Mexican Chicken and Rice Casserole instantly became a new family favorite. So cheesy and delicious, my enchilada-loving boys were totally digging the fact Then you've gotta try this Mexican Chicken and Rice Casserole! Full of classic Mexican flavors in an easy weeknight package!

Steps to make Mexican chicken and rice casserole:

  1. Preheat your oven to 350 degrees.
  2. Boil the chicken halves for 12 minutes.
  3. Cook the rice on the stove, using the chicken broth in place of plain water.
  4. While waiting for the chicken and rice to cook, mix the chicken and mushroom soups, salsa, chopped onion, and cayenne pepper together in a large bowl. Mix well..
  5. Mix the pepper jack and cheddar cheese together in a separate bowl..
  6. Take the boiled chicken (after letting it cool enough to handle), and shred it into bite sized pieces. Then add the fajita/taco seasoning and toss to coat the chicken.
  7. Lightly grease a 9×13 Pyrex dish. Layer in the following order… 80% of the cooked rice, all of the chicken, all of the soup/salsa mixture, all of the cheese mixture, and the remaining rice on top (this adds a very nice crunch to the dish)..
  8. Bake for 30 minutes. Lots of ways to alter this recipe. My feelings won't be hurt by that… :-).

This one-pot chicken Mexican rice casserole uses sweet potato for extra creaminess! Have you ever made a rice casserole using sweet potato? Dice chicken breasts into large pieces. This chicken and rice casserole dinner from Delish.com is the easiest decision you'll make all week. Is there anything more comforting than a chicken & rice casserole?

So that’s going to wrap it up with this exceptional food mexican chicken and rice casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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