Step-by-Step Guide to Make Speedy 西洋菜排骨汤 Watercress Pork Rib Soup

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西洋菜排骨汤 Watercress Pork Rib Soup

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We hope you got insight from reading it, now let’s go back to 西洋菜排骨汤 watercress pork rib soup recipe. To cook 西洋菜排骨汤 watercress pork rib soup you only need 4 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare 西洋菜排骨汤 Watercress Pork Rib Soup:

  1. Prepare of 西洋菜 Watercress (200g).
  2. Get of 萝卜 Carrot (1).
  3. Prepare of 排骨 Pork ribs (250g).
  4. Provide of 红枣 Red dates (4-6).

Instructions to make 西洋菜排骨汤 Watercress Pork Rib Soup:

  1. 汆烫排骨 Blanch pork ribs with hot water.
  2. 把所有材料和水放入压力锅,加1小搓盐,煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins.

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