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Before you jump to Udon Suki soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let’s go back to udon suki soup recipe. You can cook udon suki soup using 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Udon Suki soup:
- Take of chicken nibblets.
- Provide of carrots cut in pieces.
- Provide of celery.
- You need of Chinese cabbage.
- Provide of Garlic cloves.
- Use of suki sauce.
- Use of white pepper.
- Get of salt.
- Provide of udon noddles.
Instructions to make Udon Suki soup:
- Boil chicken nibblets with carrot, salt, celery, garlic and pepper for 1 hour (you can use ready made chicken stock).
- Turn off the heat. Set aside, Let it cool..
- Shred the chicken nibblets. Set aside..
- In a smaller pot, add udon noodles, 3 tbsp shredded chicken, chinese cabbage, carrots and soup and boil until noodle is cooked. Add in suki sauce and enjoy!.
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