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Before you jump to Ricotta Cheese Pound Cake recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.
We are very mindful that having healthy snacks can help us truly feel better in our bodies. If we eat more healthy snacks and less of the unhealthy ones we usually feel much better. A piece of pizza will not make you feel as healthy as ingesting a fresh green salad. Choosing healthier food choices can be difficult if it is snack time. Finding snacks that will help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.
Whole grain foods are an excellent choice for a fast wholesome snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch break. Chips and crackers produced from whole grains can be great for quick treats to eat on the go. Whole grains are usually better than highly processed grains included in white bread.
You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to ricotta cheese pound cake recipe. To make ricotta cheese pound cake you need 13 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to prepare Ricotta Cheese Pound Cake:
- Provide of Coconut Oil (or Butter).
- Provide of Sugar.
- Use of g(8oz) Ricotta Cheese.
- Take of Eggs.
- Prepare of Marsala Wine (or Vanilla Extract).
- Take of Lemon (Lemon zest).
- Provide of ………………………………………………………………..
- Get of -Dry Ingredients-.
- Get of Cake Flour ★.
- Prepare of Baking Powder ★.
- Use of Cinnamon ★.
- Provide of ………………………………………………………….
- Take of (1 bar) Chocolate.
Steps to make Ricotta Cheese Pound Cake:
- Heat oven to 180°C/350°F, coat the loaf pan with non-stick cooking spray..
- I'm using whole wheat cake flour..
- Combine all of ★the dry ingredients and put it aside..
- Place the coconut oil & sugar into a large bowl..
- Add ricotta cheese..
- Add eggs one by one and keep mixing..
- Add Marsala wine..
- Add the lemon zest..
- Add the ★ mixed dry ingredients and lightly mix. Don't knead..
- Add chopped chocolate..
- Pour it into the oil-sprayed loaf pan..
- Bake in the oven for about 1 hour until a skewer inserted into the center of the cake comes out batter free..
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