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Before you jump to Chicken and Veggie Tacos recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chicken and veggie tacos recipe. You can have chicken and veggie tacos using 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Chicken and Veggie Tacos:
- You need 100 gms of Chicken mince.
- Use 100 gms of Chopped red, green and yellow bell peppers.
- Get 2 of big onions chopped.
- Provide 2 of medium tomatoes chopped.
- You need 1 of avocado.
- Provide 2-3 cloves of garlic.
- Use 1 and 1/2 tsp of chilli flakes.
- Prepare 2 tsp of lemon juice.
- Take 4 tsp of olive oil.
- You need 1 of small iceberg cabbage. Chopped in strips.
- Take 10 of taco shells.
- Get 50 gms of Shredded cheese.
- Provide 50 gms of sour cream (optional But I love it on tacos).
- Take to taste of Salt.
Steps to make Chicken and Veggie Tacos:
- Guacamole: Cut avocado in the center take out the seed and remove the pulp in a bowl. Mash it with a fork. Add 1 tsp olive oil, 2 tsp finely chopped onions, 1 tsp lemon juice and salt. Keep aside..
- Salsa: take 4 tbsp chopped onions and chopped tomatoes in a bowl. Add 1/2 tsp chilli flakes, 1 tsp lemon juice and salt to taste. Mix well and keep aside..
- Chicken: Keep a kadhai on the gas. Add 3 tsp olive oil. Add remaining chopped onions and sauté for 2 min. Then add chopped garlic and sauté for another minute. Add chopped bell peppers and sauté for 2 minutes. Add chicken mince, 1 tsp chilli flakes and salt. Cover and cook until done. Make it dry. Keep aside..
- Now you’re ready to assemble the tacos..
- Line the tacos with shredded iceberg cabbage. Add a table spoonful of chicken. Then add 1 spoon of salsa and guacamole and sour cream each. Top it up with shredded cheese. Your TACOS are ready..
- Serve them on a bed of the veggies used in the recipe..
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