Steps to Make Perfect Dombolo and Tin fish

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Dombolo and Tin fish

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We hope you got benefit from reading it, now let’s go back to dombolo and tin fish recipe. You can cook dombolo and tin fish using 13 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Dombolo and Tin fish:

  1. Get 1 can of Lucky Star Pilchards in chili sauce.
  2. Use 1 can of koo baked beans.
  3. Prepare 1 of tomato.
  4. Provide 1 of onion.
  5. Take 1 of green pepper.
  6. You need 1 of garlic clove.
  7. Take 1/2 teaspoon of Dijon mustard.
  8. Prepare 1 teaspoon of light soy sauce.
  9. Use 1 tablespoon of steak and chops spice.
  10. Provide 1 teaspoon of curry powder.
  11. Take 1 teaspoon of salt.
  12. Take 1 teaspoon of sugar.
  13. You need 2 tablespoon of olive oil.

Steps to make Dombolo and Tin fish:

  1. Chop half the onion and garlic, fry it in a large saucepan till golden brown. Chop and add 1/4 of green pepper and 1 tomato into the pan. Mix together and simmer on low heat..
  2. Add pilchards and baked beans stir all the ingredients together. Add a cup of water and let it cook for 10 minutes.
  3. Add salt, soy sauce, steak and chops spice, curry powder, and Dijon mustard and a teaspoon of sugar, mix again and let it simmer again for another 10 minutes.
  4. Remove from heat and serve while hot!.

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