Easiest Way to Prepare Quick Twice baked potatoes

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Twice baked potatoes

Before you jump to Twice baked potatoes recipe, you may want to read this short interesting healthy tips about Find out The Facts On Superfoods.

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So with their nutritional value and antioxidant qualities it is definitely a good idea to begin introducing some superfoods into your everyday eating habits.

We hope you got benefit from reading it, now let’s go back to twice baked potatoes recipe. To make twice baked potatoes you only need 8 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Twice baked potatoes:

  1. Take 3 of slices of bacon.
  2. Get 2 of green onions.
  3. You need 5 of med. potatoes.
  4. Get 1/2 cup of chicken stock.
  5. Prepare 1/2 cup of plain greek yogurt.
  6. Provide 1/2 tsp of salt.
  7. Take 1/4 tsp of pepper.
  8. Take 1/2 cup of grated chedder cheese.

Instructions to make Twice baked potatoes:

  1. Preheat oven 350° F.
  2. Slice bacon into 1/4 slices and cook over med. Heat for 10 minutes or until crisp.
  3. Slice green onions.
  4. Chop potatoes into cubes.
  5. Place potatoes, stock, and onions into dish. Microwave covered for 12 minutes, stirring halfway through.
  6. Add yogurt, bacon, salt, and pepper. Coarsely mash and mix until well blended..
  7. Sprinkle with cheese.
  8. Bake uncovered for 10 minutes.

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